LEARN AND GROW
Growing Knowledge From the Ground Up
ABOUT
Step into a living classroom on one of the Redlands' last working market garden farms. Once known as “Brisbane’s Salad Bowl,” this region has deep roots in fruit and vegetable farming—and we’re proud to help keep that legacy alive.
In partnership with Wellington Point Farm, we offer immersive, curriculum-aligned farm tours that bring the paddock-to-plate journey to life. Students and visitors rotate through engaging, hands-on experiences that showcase regenerative farming, seasonal cooking, and fresh local produce.
Each tour is thoughtfully tailored to suit different age groups and learning outcomes, ensuring every visit delivers real-world insights into sustainability, food systems, and community connections.
SCHOOL EXCURSIONS
AND GROUP TOURS
FROM FARM
A unique opportunity for schools and groups to tour Redland's last remaining working market garden farm. Led by Wellington Point Farms dedicated farmer, Adrian, students will discover the fascinating journey of agriculture, understanding the origins of healthy and nutritious food from paddock to plate.
TO RETAIL
A tour of the on-site Market Hall, provides students with a firsthand experience to witness how fresh produce and other food items move from farms and manufacturers to the store shelves. Experience the distribution process, logistics, and the essential steps involved in bringing food to the retail outlet firsthand.
